By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Missouri Hall

Finding your favorite foods on campus is a snap. We are proud to offer a dining program complete with signature brands and menu selections that entail just about every item you can imagine. Just feast your eyes on our many selections!

We are committed to offering you a wide variety of dining options at every meal.  Just look at the special services available… They are certain to spark your appetite, satisfy your cravings, and keep you coming back for more:

  • Fresh fruit and salads
  • Delicious, hot, home-style entrées
  • International Cuisine
  • Freshly baked pizza and pasta
  • Deli choices served on freshly baked breads
  • New creations by our staff just for you
  • Ice cream, soft serve yogurt and freshly baked desserts
  • Homemade soups
  • Monotony Breakers
  • And you can enjoy "all you care to eat"!
Daily nutritional information can be found at corresponding servings stations in the Dining Halls and at Mainstreet Market.

Did you know?!?

Your Sodexo Bakery bakes breads and goodies, just for you, fresh every single day!!

Bulldog Bakery 2




NEW: Introducing Missouri Hall's New Daily Dinner Menu: Monday - Friday enjoy dinner specials such as Popcorn Shrimp Po'Boys to Baja Fish Tacos! So much more than just the regular menu!

 New Concept for MO Hall

Freestyle Mug

At the beginning of each year, we will provide each resident hall student a 21-ounce reusable mug, with two FREE refills. This allows you to bring your Freestyle into the dining hall and carry out the cup filled with your favorite beverage. The Freestyle Mug is the only reusable container allowed in the resident hall dining room. If lost or damaged replacements may be purchased for $4.99 each.


Children age 3-8 are half price & children 2 and under are free.




8/17/17     Breakfast 7:00 am - 8:30 am (Ryle & Cent Hall)

                Continental Breakfast    7:00 am - 8:30 am (MO HALL)

                Lunch   11:30 am - 1:30 pm

                Dinner BBQ on the Quad   6:00 pm - 7:00 pm


8/18/17     Breakfast 7:00 am - 8:30 am (Ryle & Cent Hall)

                Continental Breakfast 7:00 am - 8:30 am (MO HALL)

                Lunch 11:30 am - 1:30 pm

                Dinner 5:15 pm - 7:00 pm


8/19/17     Breakfast 8:00 am - 9:30 am (RYLE HALL ONLY)

                Continental Breakfast 9:00 am - 10:00 am (CENT HALL ONLY)

                Breakfast - Closed ( MO HALL ONLY)

                Lunch 11:00 am - 1:15pm (Ryle & MO)

                Lunch 11:00 am - 1:30 am (Cent Hall)

                Dinner 4:30 pm - 6:30 pm


8/20/17    Breakfast 8:00 am - 9:30 am (RYLE HALL ONLY)


                Brunch 11:00 am - 1:30 pm




We are hiring!! Hiring immediately! Please apply at

On the Menu

Hours of Operation


Monday- Friday

Continental Breakfast: 7:00 a.m. - 9:30 a.m.
Full Lunch: 10:30 a.m. - 2:00 p.m.
Soup, Salad, Deli: 2:00 p.m. - 4:00 p.m.
Dinner (Mon-Thu): 4:30 p.m. - 7:00 p.m.
Dinner (Friday): 4:30 p.m. - 6:30 p.m.


Late Night Service: 8:00p.m.-10:00p.m.

Breakfast: Closed
Lunch: 11:00 a.m. - 1:15 p.m. 
Dinner: 4:30 p.m. - 6:30 p.m.

Brunch: 11:00 a.m. - 1:30 p.m. 

Door Prices

Continental Breakfast: without tax $4.65 | with tax $5.00 
Lunch: without tax $7.42 | with tax $8.00 
Dinner: without tax $7.89 | with tax $8.50 
Premium Night: without tax $7.89 | with tax $8.50 
Sunday Brunch: without tax $7.89 | with tax $8.50

Late Night (MO Hall): without tax $7.42 | with tax $8.00

Truman State University | Dining Services | 901 S Franklin St | Kirksville, MO 63501 | tel. (660) 785-4197 | Contact Us